Hideya

※新型コロナウィルス感染拡大防止のため、営業形態変更の可能性があります。ご了承ください。

Seasonal dishes using lots of fresh material of Kochi are served.
There are many excellent dishes in selection which are freshly caught off the Tosa seashore sticking to fresh seasonal local ingredients.
Oceanic bonito is carefully selected which adhere to place caught and its freshness.
Only best oceanic bonito is served at right taste and right freshness and lightly grilled. Even one person dining is welcome.
Enjoy our meals in the Zelkova build comfortable space as much as you like.

  • Oceanic bonito: sliced, chopped, salt chopped1,300yen
  • Shimizu mackerel sashimi caught in the morning980yen
    Availability depends on weather
  • Sliced-raw-fish assortment of Tosa1,500yen~
    Purchase seasonal fresh fish daily.
  • Tosa oysters Limited Summer time 550yen~
    Big!!
  • Nresore(baby conger)
    Dorome(baby sardine)
    420yen~
    Fresh Tosa shirasu.
  • Shimantono kawanorino tanpura, Kawaebino karaage550yen~
  • Muroto alfonsino and veggie shabu-shabu 1,500yen
    Our most popular dish
  • Hairtail porasara baked in foil wrapping780yen
    Our most popular dish.
  • Teppan-yaki of Tosa Japanese beef1,500yen
  • Horumon teppan-yaki880yen
  • *The prices are subject to change.
Hideya

Address : Nijudai-machi 4-9-1F, Minami,Kochi-shi, Kochi
Telephone : 088-871-2877
Business hours : 17:30~24:00
Regular holiday : Sundays

▲ Page Top