Yakiniku GYUMASA

※新型コロナウィルス感染拡大防止のため、営業形態変更の可能性があります。ご了承ください。

Ishigaki Island’s most affordable yakiniku♪ We offer fresh and reasonably priced Ishigaki-produced black Japanese beef that is raised on feed rich in vitamins and minerals.The special plate “Kiwami”, which allows you to enjoy 6 kinds of beef at a time (Kaianomi, Sasami, Hanishita, Rampu, Ichibo, Harami), shows you the characteristics of each part of beef at a glance! It is a recommended dish that is both pleasing to the eye and to the palate. Gyusho is not only popular for its beef, but also for its pork, including pork marinated in miso, Okinawan agu roast, ton-toro (pork belly), and more. You can also enjoy grilled seafood and charbroiled eel...please enjoy our original signature dessert menu “Ice Cream Ishiyaki Brulee”.

  • Special plate with 6 kinds of food6,500 yen
  • Boneless Short Rib2,600 yen
  • Inside shoulder blade2,950 yen
  • Chuck Eye Roll3,200 yen
  • Outside Skirt2,800 yen
  • Thickly sliced Sendai beef tongue2,200 yen
  • Agu pork roast1,050 yen
  • Beef abomasum1,500 yen
  • Iced Stone-Baked Brulee700 yen
  • ssorted kimchi800 yen
  • *The prices are subject to change.
Yakiniku GYUMASA

Address : 7-9 Misaki-cho, Ishigaki-shi, Okinawa-ken
Telephone : 0980-87-5716
Business hours : 15:00~24:00
Regular holiday : No holiday

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