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Casual French Sweet PoleThe living-room-like interior is reflecting the image of Province, Southern France.
Sendai jimonoya RodanWe have tried to become such a good tavern that local customers want to introduce it to non-local customers.
Sohonke YamakoWe offer Japanese dishes which are made from fresh ingredients of Hokkaido and inshore, in homey atmosphere with 10 couter seats and 4 private rooms.
Motsunabe ShojiroOur restaurant is specializing for “Sendai Japanese Black-haired Beef Giblets Stew”.
We have also served various kinds of menus, such as seasonal Sashimi, original dishes, Shochu and local alcohol. 
Kodawari ryori EnWe have always tried to offer the dishes which take full advantage of ingredients which producer brought up carefully.
Kaisen-Izakaya Burari KokubunchoWe offer fresh seafood dishes, made from seasonal local ingredients and Japanese dishes. 
Chez HarmonieWe have tried to offer the fusion of the traditional French cuisine and local rich ingredients from Tohoku.
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