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phone:052-339-1101
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Sakesakanaya Condor
The master of this restaurant is a shy, 61-year-old man who loves alcohols.
The mama is cheerful and high-spirited. Sometimes her daughter shows up and gives you ‘good hospitality’ as a helper.
30 years for “Condor”.
You see various kinds of seasonal food product calls ‘Obanzai’.
You can enjoy Soft-shelled turtle hot pot even from one person.
Jinguuchaya
We are Jinguchaya, a restaurant which offers Monjayaki, Okonomiyaki and Teppanyaki
Our restaurant is 5 minutes far on foot away from Hotel Route Inn, and featuring Monjayaki which is grilled on iron plate in front of customers.
Moreover, we have various a la carte dishes, too, so please visit us by all means.
TOPPO
We are specializing in local specialty,“ Ankake Spaghetti”, a spaghetti dish with Japanese-style thick, starchy sauce. We offer various kinds of spaghetti, such as “Pizza Spa”.
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