Address：3-5-5,Higashi-ikebukuro,Toshima-ku,Tokyo
phone：03-3590-0111
OYSTER＆SHRIMP BAR EAST BLUE 3 minutes on foot from the East exit of Ikebukuro station. We have stocked fresh Oyster every day. This is a Italian Bar where customers who love Oyster and Shrimp. We offer Oyster or Shrimp dishes and fresh which take advantage of carefully-selected ingredients and Sea urchin Sashimi which you can enjoy seasonal taste. ＊Tax is not included on all menus.
まさ樹 (Masaki)We use “Iwai Chicken” sent directly from Iwate, baked salt is rock salt, and the soy sauce is “Irimasa”, which is so called “Mio-zukushi”. It is a homey restaurant run by a friendly married couple.
Sousakushuan SaizoOur restaurant is good to use for various occasion, such as banquet, casual party, business meeting, date and woman party.
Sumibikushiyaki GENKIYAOur restaurant is one minute walk away from the East exit of Ikebukuro Station.
NEGISHIIn Negishi’s set meal, “Beef tongue, Grated yam and Boiled barley and rice” is the main dishes.
It is healthy dish which is low-calorie and matched with female customers.
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