Address：
phone：092-434-1311
Hakata Shogetsutei“We serve you seasonal ingredients from Kyushu.” 
Bikkuri KaniyaSurprisingly! You can eat “All-you-can-eat crab and black pork Shabu-shabu” for 2,500 yen. 
KawabeYou can enjoy the seasonal taste of ingredients which our chef carefully selected.
We will arrange our a la carte dishes, course dish and hot pot dish for single customers.
KawatarouFounded over 40 years age as a “Ikesu(fish tank)” restaurant.
Sushiryu hontenWe are using fresh ingredients sent directly from Saga, Tsushima, Oita, the Genkai open sea every day.
HanayoshiIt is a shop where you can enjoy pan dish of organ meat at 1F, and shellfish dish at 3F
TebayaNot only special fried wing of chicken but special fried grated yam are the loss leaders in this shop.
A lot of seafood including fresh and local fish are abundantly prepared, and it is the tavern of 600 seat in total where you can enjoy from alive raw fish over a sushi, a Chinese cuisine, and various dishes.
Motsunabe ShorakuPlease eat the taste of the long-established restaurant which is specializing for Giblet Stew and has 30-year history since its foundation. “Giblets Stew” is exquisite and made from the secret soup stock and Japanese beef giblets from South Kyushu.
WATER DINING KURA-IN 蔵音The theme of this shop is the fusion of feeling of throbbing pulse in Asia and old buildings in Kyoto. We use natural seafood from The sea near the shore and ingredients of inside and outside of Kyushu directly sent from fishing port. Please try in "Grilling by charcoal fire and grape branch” of the signboard dish and try "Steaming in the basket".
Hanamidori (華味鳥)Please enjoy Hanamidori we have raised with efforts in Mizutaki style.
We are waiting by the service that is sure to satisfy you on taste and quality.
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