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phone:0598-25-2311
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千力 (Senriki)
Senriki especially uses Matsuzaka beef, and we think the deliciousness of the meat is the most important so we use Special Tajima beef and A5 or A4 rank of Matsuzaka beef. We aldo use rare hormone of Matsuzaka beef, so please enjoy it.
Since Kubota branch has Korean BBQ, Suki pot dish・Shabu-shabu menu, too, please come.
Kubota branch only
Matsuzaka beef Suki pot dish ・Shabu shabu ( 2 people~) 3,500 yen~
Steak House MIYUKI
With the motto of "Satisfaction after eating meat," you can enjoy rare cuts of carefully selected Matsusaka beef and thick-sliced steaks made from specially fermented and aged meat.
Enjoy the tender and juicy steaks cooked by our experienced chefs.
かどや Kadoya
We would like you to enjoy the original taste of meat, so we recommend that you roast the meat with salt.
The thick beef tongue is especially popular.
一升びん Isshobin
Isshobin has 5 chain restaurants in the home of meat, Matsuzaka.
The restaurant in Miyamachi is especially the only restaurant that has a revolving meat bar.
You can enjoy seeing many parts of the beef because we buy a cow.
Also we know the trader for a long time so we can stock rare parts of the beef.
We think that you can enjoy eating at the seats around the revolving meat bar, standard table seats and group table seats.
HATTAYA
We offer rare pork, Kishu Iwashimizu Pork which has bred by pesticide-free feed at reasonable price. We use mainly local vegetables and offer reliable and safe food. Please enjoy Set meal in lunch time and hot pot dish in dinner time.
Hakata Motsunabe Koisan
It is a Motsu pot dish restaurant with 45 years history and taste.
We have white miso “Hakata motsu-pot dish” with 45 years history, also fresh seafood from the market everyday and Matsuzaka meat dishes.
There are many kinds of brand sake from all over Japan such as Kyusyu.
The restaurant is calm and modern so you can enjoy both big group and small group.
Wakatori hormone amiyaki Darumaya
You could taste the fresh chicken sashimi made in early morning、barbecue and hot pot( lots of vegetables), etc. There are fried cuisines like chicken wing and cuisines made of first-class Japanese beef and Matsusaka pork which are recommended by our shopkeeper. You could taste the first-class Matsusaka beef with reservation.
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