Unagi Wakabayashi　うなぎ若林

※新型コロナウィルス感染拡大防止のため、営業形態変更の可能性があります。ご了承ください。

Raw eel are cooked at the right place, grilled by charcoal fire deliberately.
We will wait for you to come to the store with the fresh, local shore fish dish.

We will serve one dish goods (daily) to the customer who presents the Navi coupon.

  • Local fish leave-it-the-chef course (Extra fine)(For one person)3,000yen
  • 　　　　〃　　　　　　　 (Fine)(For one person)2,500yen
  • Unaju　松(Matsu)2,820yen
  • 　〃　　竹(Take)2,140yen
  • 　〃　　梅(Ume)1,460yen
  • Tenju　 松(Matsu)1,050yen
  • 　〃　　竹(Take)850yen
  • 　〃　　梅(Ume)650yen
  • Full course of eel　(For one person)7,000yen
    Reservation is necessary. More than 2 persons
  • Assortment of slices of raw fish (For three to four people)2,500yen～4,500yen
  • *The prices are subject to change.
Unagi Wakabayashi　うなぎ若林

Address : 11-9,Suehiromachi,Tsuruoka-shi,Yamagata
Telephone : (0235)24-3701
Business hours : AM11:30～PM11:30(Resting time none)
Regular holiday : No regular holiday

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